Cannsult Inc | Business Consulting Services & Lean Certifications

Givaudan Flavors – Improving Efficiency and Cutting Production Costs

Introduction

Client Background

Givaudan is a global leader in flavors and fragrances, offering innovative solutions for the food and beverage industry with a focus on developing health-focused flavors and ingredients.

Project Goal

The goal was to optimize operational processes, reduce costs, improve material flow efficiency, and enhance data accuracy for better decision-making and resource management.

Project Timeline

12 Months/

Research/Discovery

Planning

Execution

Deployment

Testing/Iteration

Challenge

Inefficient distillation, material flow issues, and high waste increased production costs.

Solutions

Strategy

Cannsult implemented process improvements and data accuracy initiatives to address Givaudan's challenges, reducing production costs, optimizing material flow, and enhancing IT support.

Approach:

Execution:

Results

60%

Yield increase, reducing distillation time from 65 to 24 hours

$774K to $574K

Reducing costs

30%

Less waste, lowering production costs.

100%

Inventory accuracy, cutting data defects to 5%.

50%

Faster tech support resolution.

Conclusion

Cannsult’s collaboration with Givaudan Flavors improved process optimization, material efficiency, and data accuracy, resulting in cost reductions, better workflows, and precise budgeting, positioning Givaudan for sustainable growth.

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